ISO 22000:2018 - Food Safety Management System Implementation Training


Course Overview

This course provides with a thorough knowledge for implementing the Food Safety Management system. Those managing or tasked with implementing an organisation's food management system should attend this course.

Course Agenda

  • Understand ISO 22000 requirements and how to meet them
  • Implementation of the ISO 22000:2018 system and standards in your organization
  • To support and advise your business in food safety management
  • How to register the fundamentals and expectations for audits

Pre-requisites

A good understanding of the Food Safety Management systems is required.

Duration

2 Days

Certification

Successful delegates will recieve a certificate of achievement for this course.

Locations

South Africa, Nigeria, Tanzania, Botswana & Namibia 

Booking and Registration

Please email sales@lopterraservices.com for a registration form and booking details or book now.

Do you wish to book up to or more than 4 delegates, consider an in-company course (Lopterra will deliver this course at your premises). Please call us on +27 11083 6811, +234 80 665 977 28


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